baking powder 1/4 tsp. Lightly spray your slow cooker with non stick cooking spray. So whether you are in the mood for Apple Crisp for breakfast, lunch, or dinner, it’s a superb sweet dish that you’re family will come to love. Sprinkle with remaining cinnamon topping and walnuts if desired. Pour the apple pie filling into the bottom of your crockpot. Next sprinkle the cake mix all over the top of the apple filling. Combine dry cake mix, 3 Tablespoons of cinnamon topping and butter (mixture will be crumbly); sprinkle over filling. baking soda 1 teaspoon cinnamon (unless your pie filling already has cinnamon in it, then omit) How To Make Easy Apple Crisp With Pie Filling: 1. I used my white oval crock pot that is probably 5-5 1/2 qts. Apple Crisp Recipe: Ingredients: 2 cans of apple pie filling 1 1/2 cups oats 1 1/2 cups flour 1 1/2 cups brown sugar 1 1/2 sticks of butter (3/4 cup) 1/4 tsp. I also sprayed the sides and bottom of crock pot very good with baking spray. Place butter on top. I used 3 - 20 oz cans of apple pie filling and one yellow cake mix. https://www.yummly.com/recipes/apple-crisp-with-apple-pie-filling Not a scrap left! I cooked it on high for 4 1/2 hrs. Place pie filling in large bowl. Currently, I usually use 3 or 4 cans of apple pie filling just because it’s so easy, but if you have an orchard nearby and you’re trying to use up fresh apples this is a great recipe to consider. Put the lid on and cook for 2 1/2 hours on high. Scoop and serve warm. I used probably 8-9 tbs of butter melted on top. Place half of cinnamon topping with apple filling and place in a 1-1/2 quart slow cooker. Break up apples with a pastry blender/cutter.
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